Drop Bear Beer Co

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Dry hopped with refreshing floral and grapefruit hops, a splash of yuzu bursts through the caramel base to create a perfect harmony of flavours

4.5

Extreme juiciness bursts through the subtle caramel base with blasts of passion fruit, stone fruit, and citrus, capped with a sessionably bitter finish

3.8

Complex notes of roasted coffee and smoked malt awaken the senses to create a carefully crafted balance of flavours

3.8

A punchy IPL (India Pale Lager) with sweet notes of honey, biscuit, and toasted malts balance strong hop notes of lemon, lime, and candied mandarin

3.5

Drop Bear Beer Co, founded by Joelle Drummond and Sarah McNena in 2019, is a force to be reckoned with in the world of non-alcoholic beer. Based in the UK, this innovative brewery is dedicated solely to the craft of non-alcoholic beer, challenging the status quo with their unique, flavourful brews.

Inspired by a shared passion for craft beer and a desire to provide healthier, non-alcoholic alternatives, Drop Bear Beer Co has been carving out a niche for themselves in the brewing industry, proving that great beer doesn’t need alcohol to impress.

Drop Bear Beer Co is making waves with their exceptional range of non-alcoholic beers. Each brew is crafted with precision, creativity, and an unwavering commitment to quality, resulting in non-alcoholic beers that deliver on taste.

Their “Tropical IPA” is a standout offering. Brewed with tropical fruits and hops, this non-alcoholic IPA delivers a bold, fruit-forward punch, backed by a satisfying bitterness. With its bright, citrusy notes, it’s a refreshing and flavourful alternative for those seeking a non-alcoholic beer that doesn’t compromise on taste.

Another must-try is the “Yuzu Pale Ale”. This non-alcoholic pale ale, with its zesty yuzu undertones and balanced bitterness, provides an intriguing twist on traditional pale ales. It’s a testament to Drop Bear Beer Co’s innovative approach to non-alcoholic brewing.

With their non-alcoholic beers, Drop Bear Beer Co is leading the charge in creating flavourful, healthier alternatives for beer lovers.